English Lavender Herb Plant

Lavender-English Herb Plant produces tiny light and dark purple flowers topping fragrant, silvery green foliage. It can be used for essential oils and for drying to freshen up linens and rooms. It attract the beneficial parasitic mini-wasps and hoverflies that feed on and reduce the population of soft-bodied nuisance insects that eat the produce and leaves of your vegetables.

Planting Instructions:

• - Space plants 18-24 inches apart to allow for mature spread and airflow

Soil Preparation:

• - Ideal soil pH: 6.5-7.5, prefers well-drained, alkaline soil
• - Amend soil with gravel or sand to improve drainage if necessary

Watering Specifics:

• - Water once or twice a week after planting until plants are established
• - Mature plants require minimal water, making them suitable for xeriscaping

Fertilizer Type:

• - Generally does not require fertilizer; excessive nutrients can decrease oil quality and fragrance

Pruning and Training:

• - Prune in early spring or after flowering to shape the plants and encourage new growth
• - Remove old, woody stems to maintain health and appearance

Additional Pest Management:

• - Lavender is generally pest-resistant but watch for fungal issues in humid conditions
• - Promote good air circulation and avoid overhead watering to prevent disease

Temperature Tolerance:

• - Hardy in USDA zones 5-9
• - Protect from harsh winter winds and wet conditions to prevent root rot