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Homestead Tomato Plant

8.95
  • - Spacing: 24 inches
  • - Days to Harvest: 80
  • - Production: Determinate
  • - At least 6–8 hours of sunlight
  • - Each 3-Inch Pot contains 1 Homestead Tomato Plant
Plant Features

Homestead tomatoes are robust, heat-tolerant, and bred to thrive in warm climates, making it a reliable choice for all gardens. This variety produces medium-to-large, 8–10-ounce fruits throughout the season, with a rich, classic flavor and firm texture perfect for slicing, cooking, or canning. Known for its resistance to cracking and ability to handle high temperatures, Homestead delivers dependable harvests even in challenging conditions. Grown with our natural methods to nurture their strength and flavor, Homestead Tomato Plants are guaranteed to arrive alive and thriving!

Planting Instructions:

  • - Transplant only after danger of frost has passed and nighttime air temperatures stay above 50°F

Soil Preparation:

  • - Ideal soil pH: 6.0-6.8
  • - Add compost or well-rotted manure (best done in the fall)

Watering Specifics:

  • - Water deeply and regularly
  • - Avoid wetting leaves to prevent disease

Fertilizer Type:

  • - Apply a balanced 5-5-5 fertilizer or our recommended Espoma Tomato Tone at planting, once flowers appear, and again three weeks later

Pruning and Training:

  • - Removing suckers is optional
  • - Stake or cage plants for support

Pollination:

  • - Self-pollinating, but benefit from insect, wind, or mechanical movement

Additional Pest Management:

  • - Watch for tomato hornworms
  • - Monitor for signs of blight or other fungal diseases
  • - Use Serenade Garden Disease Control or a copper fungicide as needed

Storage:

  • - Store ripe tomatoes at room temperature for up to a week
  • - Refrigerate only if necessary, as it can affect flavor

Companion Plants:

Attribute name Attribute value
Plant Characteristics
When to harvest When the skin yields slighty to finger pressure
Production Time Fruit ripens in a 2-3 week window
Habit Sprawling
Foliage Color Green
Plant Used for Food Production
Plant Type Open-Pollinated
Tolerates Sandy soil
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