White Vienna Kohlrabi Plant

White Vienna Kohlrabi is an easy to grow plant produces a sweet, tasty bulb that can be cooked or eaten fresh. For the best flavor, harvest the bulbs between 2-2-1/2 inches across. The creamy-white flesh is sweetest when grown in cooler temps. This heirloom variety is very adaptable to weather.

Our White Vienna Kohlrabi Plants are grown with a commitment to natural methods, ensuring they're healthy and robust. Guaranteed to arrive alive and thriving!

Planting Instructions:

• - Can be transplanted 2 weeks before both the first and last frosts

Soil Preparation:

• - Ideal soil pH: 6.0-7.5
• - Well-drained, fertile soil rich in organic matter

Watering Specifics:

• - Keep soil consistently moist
• - Water deeply to encourage deep root growth

Fertilizer Type:

• - Apply balanced fertilizer at planting
• - Side-dress with nitrogen-rich fertilizer 3 weeks after germination

Pruning and Training:

• - Remove older leaves to promote bulb growth

Pollination:

• - Not necessary for bulb formation

Additional Pest Management:

• - Watch for cabbage worms, flea beetles, and aphids
• - Use row covers or organic insecticides if needed

Harvesting Indicators:

• - Harvest when bulbs are 2-3 inches in diameter
• - Cut at soil level with a sharp knife

Storage:

• - Store in refrigerator for up to a month

Companion Plants:

• - Beets: Improve growth
• - Onions: Repel pests
• - Herbs (dill, sage): Improve flavor and repel pests
• - Celery: Improves growth